| Air Pressure/Water Pressure:6 Bar/2bar | Mesh Belt Width:100mm |
| Error:Less Than 1% | Overall Dimension:860*600*1400mm |
| Power:0.55kw | Capacity:About 35PCS/Min |
| Times:15~60 Times/Minute | Thickness:6~40mm |
| Diameter at Maximum:150mm(Hamburger Patty Diameter) | Filling Pressure:3~15MPa |
| Trademark:Bokang | Transport Package:Wodden Box |
| Specification:860*600*1400mm | Origin:Zhucheng |
| HS Code:84385 |
Product Description
The meat pie making machine can finish the process of filling, forming, tagging, outputting can -produce different shapes including round, square, oval, triangle, heart and others shape via change the different mould.
| Material: | Aluminum-magnesium alloy and stainless steel patty press |
| Body: | FULL polished and anodized patty press |
| Patty Press Bowl: | Stainless steel |
| Plate diameter: | 100mm |
| N.W/G.W: | 5.5kg/6kg |
| Dimension(L*W*H): | 235*230*275mm |
| Packing size: | 280*230*310mm |
Features
1.Polish and anodized aluminum-magnesium alloy surface patty press, stainless steel patty bowl.
2.Good processing surface,no sharp coner,easy to clean and operate.
3.Anti-slip feet,stable and safe to use.
4.The machine is made of stainless steel conforming to the hygiene standards, easy cleaning;
5.The machine adopts the European security apparatus design.
6.Multi-purpose, material suitable for wide, abandent products.
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